Chicken Foil Packs
Wrap up your favorite vegetables with some chicken tenderloins. An easy and delicious way to get some protein and nutrients for dinner.
Ingredients
- 3 oz chicken tenders
- 1 cup vegetables of choice
- salt or garlic salt
- pepper
- chives
- Frank’s Red Hot (optional)
Instructions
- Place sliced vegetables and chicken tenders onto foil wrap.
- Season with salt, garlic salt, pepper, chives, and optionally hot sauce.
- Wrap foil packet to seal.
- Bake at 375 degrees for 25 to 30 minutes.
